Tuesday, July 15, 2008

Check out these cool Cake Pops



The Bridal Bar San Diego

Just Fabulous Pastries provided these decadent cake pops for our Grand Opening and we are officially in love!!! They were red velvet with cream cheese frosting and wrapped in chocolate. Yum, yum, yum. Every attendee was scrambling to taste them and still raving about them the following week.

"As we all know, cupcakes are showing no sign of letting up in popularity. And for very good reason. Portable, just enough dessert, as fancy as you want or as simple. Dressed up for an elegant wedding cake option, dressed down for a birthday party at the beach. Minis make an adorable addition to a sweets table. However they come, cupcakes are definitely THE dessert of the moment," said Chef Beryl Ann Byrd of Just Fabulous.

These are just one of the many styles and flavors available so visit Beryl online to get a full preview of her work.

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